This is believed to be the first “test case†on mandatory premise ID in the state, if not the country.
Today, USDA, in protecting the biggest and dirtiest meat plants, continues to block trace-back of pathogens to the source plant, a very easy and inexpensive measure that could improve food safety tomorrow – and you say instead you want to track healthy animals back to the farm!
Continue reading about Mike Callicrate on NAIS and USDA’s Wrong Focus