Tune in to today’s episode of “Doctors & Scientists” to hear from guest Ryan Cole, M.D., on jaw-dropping COVID vaccine research. Dr. Cole and others have found unusual and surprising numbers and types of cancer after the rollout of COVID-19 injections. Also, tune in to hear a break-down of the critical science on “several foot […]

Continue reading about ‘Doctors & Scientists’ Episode 27: 4-Foot-Long Blood Clots, Rare Cancers + COVID Vaccines With Ryan Cole, M.D.

Barbara H. Peterson on June 25th, 2013

It appears that an increased use of glyphosate that goes along with genetically engineered crops in developing countries coincides with an elevated risk of cancer. So, what is the EPA’s response? Why, increase “acceptable” levels of glyphosate, of course.

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Barbara H. Peterson on April 19th, 2013

This study shows that glyphosate, the active ingredient of roundup, enhances the damaging effects of other food borne chemical residues and environmental toxins.

Continue reading about New Study: Glyphosate Enhances Damaging Effects of Environmental Toxins