Why Butter Is Back: Nutrition Conference on the Benefits of Healthy Fats and Traditional Foods
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It has been a long road back to health using raw goat’s milk, homemade kefir, organic fruits and veggies, and coming to a strict understanding with those around me that no GMOs will cross these lips.
A comparison of US Midwest non-GM with GM corn shows shockingly high levels of glyphosate as well as formaldehyde, and severely depleted of mineral nutrients in the GM corn.
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Obesity and degenerative diseases are on the rise…but few people are aware that the very foods they eat for nutrition are having quite the opposite effect.
Continue reading about Scientific Consensus: MSG, GMO’s, and Aspartame are Good for Your Health