If the FDA is treating genetically modified fish and meat as an “animal drug” – no one will test it for human safety.

Continue reading about Genetically-Engineered Meat Isn’t Tested for Human Safety … Because It’s Treated as an “Animal Drug”

Barbara H. Peterson on September 5th, 2011

The current method for detecting oil and Corexit contamination in Gulf seafood is a simple sniff test, in which FDA inspectors hold a bag of fish up to their nose and if the inspector does not detect any “strange odors, the fish passes the food safety inspection test and is eligible to be processed and subsequently sold to the public.

Continue reading about The Great Gulf Coast Holocaust (Part 4)

Reality check! These people do not care if we are poisoned. In fact, it is to their advantage if we are. Big Pharma has to make money too, and there are far too many people on the planet to worry about an insignificant and quite convenient “accident” such as the BP oil “spill” that will boost med sales, hospital admissions, health care fees, and the funeral parlor industry. A win/win situation in a Machiavellian sort of way.

Continue reading about Gulf seafood is safe to eat and BP was not responsible for the oil spill – Say What???

Barbara H. Peterson on September 27th, 2010

In addition to heaping helpings of political activism, the company also served a “protest batch” of the cleverly re-named frozen treat, “Something’s Fishy.” It’s “an outrageous flavor protesting genetically engineered salmon,” and it’s chocolatey, marshmallowy good.

Continue reading about Ben & Jerry’s latest flavor: genetically engineered fish